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foodie

Why local?

in The Good Life by

‘Eat local’ has become a bit of a buzzword over the past few years here in Newfoundland, yet we still import over 90 per cent of our fresh fruit and vegetables. Here’s why local food is so important.

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The Royal St. John’s Regatta: A User’s Guide

in To Each Their Own by

What is the Regatta, anyway?

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Foodie

in Featured/Potato Potato by

What makes a ‘foodie,’ – a willingness to try anything, or an appreciation for the food you consume?

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