Author Jess Dawe Jess's Latest Articles The Nutrition Series, Part I: The Bee’s Knees By Jess Dawe ● Conscious Consumption ● March 6, 2013 Taking a closer look Sprout it out! By Jess Dawe ● Conscious Consumption ● February 13, 2013 What are those things with tails and why should you care? Soya, curious? By Jess Dawe ● Conscious Consumption ● January 23, 2013 With numerous soy products on the market, and competing health claims, what’s a person to think? Soy good? Soy not so good? You’re a what? By Jess Dawe ● Conscious Consumption ● December 11, 2012 This holiday season you’re bound to encounter a vegan or two at a dinner or function, so let’s explore what a vegan is and why they’re abstaining from the turkey and home-made butter-toffee Gabbin’ about gluten By Jess Dawe ● Conscious Consumption ● November 15, 2012 Everybody's talking about gluten-free. What's the deal?